Here's what people are saying:
"Practical aspect of tasting food alongside the wines was fascinating. Very interesting course, a really good introduction to wine/wine service"
*Rhodri, Level 1 Award in Wines candidate (Angel Hotel) Abergavenny, October 2015
"Antoinette has a great amount of knowledge and is able to go into further detail where there is interest and still keep the class on topic."
*Daniel, Level 2 Award in Wines & Spirits candidate (Vale Resort), Cardiff, July 2015
"Very good and helpful tutor who went out of her way to help."
Geraint, Level 2 Award in Wines & Spirits candidate (Vale Resort), Cardiff, July 2015
"Learning about different grape varietals, labels and tastes, knowledge that will definitely help in the workplace. Provides a good background knowledge to pass down".
*Angharad, Level 2 Award in Wines & Spirits candidate (Morgans Hotel), Swansea, May 2015
"Found Antoinette very supportive! She always made sure we understood and gave us plenty of time. I thought everything was great, especially the wine & food demonstration! Thoroughly enjoyed the course."
*Sophie, Level 1 Award in Wines candidate (The Angel Hotel), Abergavenny, February 2015
"I just wanted to thank you for our lessons. I really enjoyed our Sundays and regardless of the outcome of the exam I have learned so much and the course has really broadened my thinking about wine. Thank you for your enthusiasm and commitment to us – it was a pleasure to be in your class."
*Louise, Level 3 Award in Wines & Spirits candidate (Morgans Hotel), Swansea, February 2015
"Fascinating information, enjoyed the tasting and Antoinette's enthusiasm and knowledge".
*Gareth, Level 3 Award in Wines & Spirits candidate (Morgans Hotel), Swansea, January 2015
"Learning about and recognising different grape varieties."
*Vesna, Level 2 Award in Wines & Spirits candidate (Felin Fach Griffin), Brecon, January 2015
"Knowledgeable tutor with good communication skills. Patient and encouraging. Best wine course I have attended. *Level 1 Award in Wines candidate (Bar 44 Cowbridge), Cardiff, December 2014
"Parcel has arrived safely. Many thanks for your help. Love the candlesticks! I had been looking for some like that since I saw them in a restaurant in France. *Janet C. ordered Cellar Candlesticks online, November 2014
"I really enjoyed the day, thank-you. I would be very interested in continuing with the Level 2 if you have one running soon. I found it fascinating."
*Magda, Level 1 Award in Wines candidate (Tanners Wine Merchants), Shrewsbury, October 2014
"Learning about the different tastes and how they can balance with food. Extremely educational and helpful."
*Samuel, Uncover Wines Course candidate (Ludlow Food Centre) April 2014
"I particularly enjoyed the food and wine pairing - salty, acid, umami and sweet, paired with different foods to see the different effects. Excellent."
*Level 1 Award in Wines Candidate (Morgans Hotel, Swansea) April 2013